First Cold Expeller Pressed Extra Virgin Olive Oil infused or blended with herbs and spices.
Basil Parmesan (6 oz) - Extra virgin olive oil is blended with basil, parmesan cheese and walnuts to make a perfect bread dipping oil. Toss with fresh hot pasta, diced tomatoes, and fresh basil for a light pasta with pesto flavor $14
Roasted Garlic Balsamic (6 oz) - Our Roasted Garlic Balsamic Dipping Oil is a multipurpose favorite! Fragrant garlic, red pepper, and basil blend smoothly with Italian balsamic vinegar to turn ordinary cooking into the main event. This is a must have for every kitchen.
Rosemary with Roasted Garlic (6 oz) - Extra virgin olive oil from California is combined with roasted garlic, herbs and Dijon mustard to create the perfect bread dipping oil. Toss into fresh hot pasta and vegetables or drizzle over roasted lamb!
Sixteen years ago, Pastamoré had a vision to bring gourmet food to local Farmers Markets. Starting in the beautiful state of Colorado, Pastamoré has since expanded all over the country, bringing you barrel-aged balsamic vinegars, olive oil blends, marinades, pastas, and more!